The article has been automatically translated into English by Google Translate from Russian and has not been edited.

Breakfast for 20 minutes: classic American pancakes


Source: Martha Stewart

Nothing is more associated with the word "breakfast" in America than homemade pancakes. Moreover, cooking them is not difficult at all - the whole process will not take you even half an hour. Today we bring to your attention simple pancakes according to the classic recipe from Martha Stewart.

Total time: 20 minutes, preparation: 5 minutes.

Photo: Shutterstock


  • 1 a cup of plain white flour;
  • 2 tablespoons of sugar;
  • 2 teaspoons baking powder for the dough;
  • ½ teaspoons of salt;
  • 1 cup of milk;
  • 2 tablespoons unsalted melted butter;
  • 1 large egg;
  • 1 tablespoon vegetable oil.

Use your favorite topping: butter, maple syrup, brown sugar, honey, jams, whipped cream or chocolate sauce.

On the subject: How nutritionists eat strawberries: 5 unusual and useful recipes

On the subject: Cooking burgers, nuggets and fries: homemade fast food recipes


  1. Preheat the oven to 200 degrees Fahrenheit (95 Celsius) to keep the pancakes already warm.
    In a small bowl, whisk together the flour, sugar, baking powder, and salt; set aside.
  2. In a medium-sized bowl, mix the butter, milk, and egg. Add dry ingredients to the milk mixture, mix until smooth (do not overdo it, several movements are enough).
  3. Heat a large non-stick griddle over medium heat. Double a sheet of paper towel, moisten with oil and gently wipe the pan with a greased towel.
  4. For each pancake, pour 2-3 tablespoons of mass into the pan, using the back of the spoon to make a circle (the 2-3 pancake should fit at the same time in a large pan).
  5. Cook on one side until bubbles appear on the surface, from 1 to 2 minutes. Gently turn over the thin spatula and cook until the bottom side turns brownish, it's 1-2 minutes.
  6. Transfer to a baking sheet and cover with foil, leave in the oven while the rest of the pancakes are cooked.

You’ll have 12-15 pancakes. Serve warm with different toppings.

Follow success stories, tips, and more by subscribing to Woman.ForumDaily on Facebook, and don't miss the main thing in our mailing list

WP2Social Auto Publish Powered By: