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Waldorf Salad: a recipe that everyone will love



Bright, juicy and very appetizing! The famous Waldorf salad will decorate your table and please you with an unusual rich taste.

Photo: Shutterstock


  • turkey breast (chicken) - 200 grams
  • stalk of celery - 2 pieces
  • celery root - 1/3 piece
  • apple - 1 piece
  • grapes - 120 grams
  • walnut - 100 grams
  • mayonnaise - 2-3 tablespoons
  • sour cream - 2-3 tablespoons
  • honey - 1 tablespoon
  • salt, black pepper - to taste

Let's prepare all the products and start. I have seedless grapes - tasty and convenient. The meat was boiled in advance in salted water.

  1. Peel the celery root and cut into thin strips. Cut the stalk of celery into small cubes. Cut an apple into thin strips: I took half green and half red (you can not bother, take any).
  2. We disassemble the meat into fibers. Today I have a turkey breast (small fillet), chicken is also perfect. The grapes are small, you can not cut. We collect everything in a cup and add chopped walnuts.
  3. Now prepare the dressing sauce. Mix sour cream, mayonnaise, honey. Add salt and black pepper to taste. Dress up the salad, mix well. If you do not have enough refills, add a spoonful of sour cream and mayonnaise.

Salad is served in portions or in a salad bowl. Perfect for both family dinner and holiday table. Salad on 100 points!

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