Personal experience: vegetarianism
'19.07.2017'
A popular blogger, a young mother and simply beautiful Dasha Razzhigaeva shares her vegetarian experience with our readers.
Recently, I increasingly meet girls on Instagram, who decide to give up meat, become vegetarians, vegans, etc.
I am also among these girls, but not because the so-called fashion has gone. I went to this a long time ago, practiced raw foods, studied films, books. I independently came to this decision at this stage of my life.
Today is exactly one month since I completely refused meat, bread, dairy products (except cheese, but I hope so far) and all kinds of hazards. I have many reasons, both ethical and personal and environmental.
By the way, I don’t want to eat meat at all, I’m not at all attracted to this product, although I’m preparing my husband’s meat daily.
I survived absolutely calmly the day of full starvation while we had a feast at school on the occasion of the start of the holidays — I sat at the table and talked to everyone. On this day, only water was present in my diet, and I absolutely did not want to eat something immediately.
A year ago, I couldn’t even think that once I could refuse meat, I considered myself a meat eater to the bone marrow. But everything changes, I change, my attitude to life changes, so for now.
Well, I wanted to ask if you would mind if I would occasionally put here some interesting recipes in connection with my new way of life?
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